This recipe is good and easy. I actually can't even take the credit because my husband was the one that made it. This also makes a lot of ice cream, only half would fit in our ice cream maker.
Peach Ice Cream
From Better Homes and Gardens Cook Book
4 cups half and half, light cream, or milk
1 1/2 cups sugar
1 T. vanilla
2 cups whipping cream
4 cups fresh peaches, blended until nearly smooth, it should make 2 cups
In large bowl combine half and half, sugar and vanilla. Stir until sugar dissloves. stir in whipping cream. Freeze ice cream mixture in a 4 or 5 quart ice cream freezer according to manufacturer's directions.
1 comment:
this sounds delightful! Thanks for sharing!
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